Blackberry Margaritas

Happy Friday! I don’t know if it’s just me – or, has it been an especially long week for everyone? I thought nothing would be better to close out the week than a good cocktail! And, what better way to round out this week of blackberry posts than blackberry margarita? You guys know me, I always reach for the tequila first.

Thankfully, so does Shawnda – I don’t know there there is a fruit left under the sun that she hasn’t turned into a delicious margarita. Nothing but goodness in this glass – homemade margarita mix, tequila, triple sec, and blackberry  puree. I went ahead and put it through a fine mesh strainer, but I think they’d be fun to muddle right in the glass too. A blackberry mojito may or may not be in the works already…


  1. Posted March 8, 2013 at 11:30 AM | Permalink

    I love me a good margarita! This one sounds amazing and since I’m going to go out and buy blackberries to make your gorgeous dessert from yesterday, why not just save some and make this, am I right?!

    Its been a long week for me too – always getting back from a vacation is hard 🙁 let’s hope next week is better!

  2. Posted March 8, 2013 at 1:53 PM | Permalink

    Oh yum, your margarita looks so good! I love the photo and blackberry margaritas sound delicious!

  3. Posted March 8, 2013 at 5:49 PM | Permalink

    Perfect timing – it’s almost happy hour! These look fabulous.

  4. Posted March 9, 2013 at 10:44 AM | Permalink

    I tend to find blackberries so so seedy, that even though they taste great and have such special color, they come out lackluster to me. Did you find your drinks were seedy?

    With an extra moment of thought, I do suppose that one could just strain the blended mixture before moving on in the recipe…

  5. Posted March 9, 2013 at 7:14 PM | Permalink

    Yum, this is perfect for the weekend!

  6. Posted March 10, 2013 at 4:15 PM | Permalink

    The color of the margarita is just stunning, great photo too!

  7. Posted March 13, 2013 at 6:00 PM | Permalink

    This looks so refreshing and the color is gorgeous! Margaritas are my husbands favorite, so I will be making these soon. Thanks!

  8. vickie
    Posted March 22, 2013 at 10:58 PM | Permalink

    Looks yummy nice end to a long week!

  9. Kathy
    Posted March 23, 2013 at 1:22 AM | Permalink

    Looks fabulous! I’m going to try to make a “skinny” version of this and use Truvia instead of sugar. Thanks for the recipe! 🙂

  10. Retiredlady46
    Posted March 23, 2013 at 11:16 AM | Permalink

    I see simple syrup in the directions, but not ingredient list – how much?

    • Posted March 23, 2013 at 11:48 PM | Permalink

      To taste – start with a tablespoon and go from there!

  11. Tara
    Posted May 12, 2013 at 8:31 PM | Permalink

    I made these tonight! Absolutely delicious & very easy to make!! Yummy, this recipe is a keeper!

  12. Deea Lewis
    Posted May 17, 2017 at 9:24 PM | Permalink

    How much does this recipe yield?

  13. Posted February 23, 2018 at 2:26 PM | Permalink

    I want a margarita SO BADLY! Going to have to save this recipe for after Baby is born in June!

2 Trackbacks

  1. […] or straight up, the Margarita is a must for Spanish inspired celebrations. We found a recipe for Blackberry Margaritas from Tide and Thyme that adds a twist to the traditional […]

  2. By Friday Finds 5.2 | BHG Delish Dish on May 2, 2014 at 9:01 AM

    […] year, I’m going to invite blackberries to the party. Tide and Thyme had the same idea – her Blackberry Margaritas look […]

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