Margaritas just happen to be my favorite cocktail. Fresh citrus, tequila, and triple sec – they sing in a perfect symphony. A symphony that adapts well to a newcomer in the mix. Like, ripe juicy mango for instance…

Gotta throw up props for this margaritas simplicity. While I usually have to make a fruit-based simple syrup for many of my fruit margs, which is little bit more time consuming – this one involves dumping in a bag of frozen mango chunks, some margarita mix, a little mango nectar, and your booze. Blend. Drink. Repeat.

Now, I’m a margarita on the rocks kinda gal, not usually into this frozen hulabaloo. However, I consider this a game changer. It was like drinking a fresh mango – it has that thicker mouth feel that mango lends. Even the husband, who isn’t into tequila, enjoyed it. I know ya’ll will too!

This recipe makes about 4 big margaritas, perfect for summer entertaining or a girls night get-together.

Shoutout to the good folks at Drizly for sponsoring this post. Did you guys know you can have pretty much any spirit you’ve ever desired delivered right to your door these days? Wonders of technology. They’ve got all kinds of great recipes too. Be sure to check them out!

Disclaimer: This post is sponsored by the good folks at Drizly. As always, all thoughts and opinions are my own.

3 Comments

  1. Gabz
    Posted April 28, 2017 at 3:25 PM | Permalink

    I’m not big on tequila (college dayz memories) but I love a good margarita and adore mango ones. Thanks for sharing, can’t wait to try it!

  2. Posted April 28, 2017 at 5:56 PM | Permalink

    Can I have three of these right now? It’s been a long week!

  3. Posted April 28, 2017 at 10:28 PM | Permalink

    Oh man! I totally need to make these this weekend! Yum!

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